From ancient Rome to Ming China to medieval Europe and beyond, Miller has collected the best-loved recipes from around the world and has shared them with his fans. The Tasting History with Max Miller channel has thrilled food enthusiasts and history buffs alike as Miller recreates a dish from the past, often using historical recipes from vintage texts, but updated for modern kitchens as he tells stories behind the cuisine and culture. What began as a passion project when Max Miller was furloughed during Covid-19 has become a viral YouTube sensation with a million followers amassed in just two years. A post shared by Tasting History with Max full title of the book is Tasting History: Explore the Past through 4,000 Years of Recipes, and like the channel itself, it promises to take you on a culinary adventure through time and around the world, as seen in the description below (bold emphasis mine, intended for those of you who’ve never seen/heard of Tasting History):
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